Steamed Eggs

ingredients:
1) 4 eggs (large size)
2) a few diced spring onion
3) 1tsp garlic oil
4) 1tsp salt
5) 1tsp soy souce
6) pepper to taste

method:
1) add egg, spring onion, salt, soy souce, pepper and blend well. add water and blend well again.
2) tranfer to a deep plate. cover with tin foil. then place in a wok with boiling water. steam for 8-10 minutes.
3) pour garlic oil on steamed eggs. serve.